Winter Hill Farm Frost Gully

Winter Hill Farm Frost Gully

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$10.00
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A camembert- style cheese named for a small brook in our watershed. Aged 2.5-4 weeks, these 6 ounce rounds develop a lovely white mold rind. The paste is buttery, creamy, delicious. The rind is delicate, earthy. An excellent cheese for fresh eating, pairs well with beer and wine, and tastes delicious on some French bread with a touch of fruit.