Mid-Coast Maine · Pemaquid Peninsula
Raised on Pasture, Rooted in Care.
Pasture-raised pork & poultry, house-made charcuterie, and farm-to-table dining on a working Maine farm.
No GMOs · Without synthetic pesticides or fertilizers
Farm Market, Butchery, and Restaurant
Regenerative Farming
Damariscotta and Boothbay Farmers Markets May-Oct
Soy and Corn Free Organic Feed
The Rooting Pig
Food from the Farm, Served at the TableRooted in the farms, coastline, and food traditions of Midcoast Maine, The Rooting Pig is a place to gather over seasonal farm dining, warm service, and a setting that reflects the natural beauty of the region.
HoursThur–Sun · 12pm–7pm
LocationBristol, ME
ReservationsReservations preferred Walk-ins welcome
Mug ClubJoin Now →
On the MenuCharcuterie · Artisanal Maine cheeses · Seasonally inspired shareable plates · Craft beers and ciders · A wide selection of natural wine
House-made charcuterie · Maine artisanal cheeses · Seasonal Menu · Craft beers, ciders & natural wines · Open Wed–Sun
On the Farm
What's Happening
We host live music and pop-ups at The Rooting Pig throughout the season.
See All Events
JUL
10
Olivia Delisle
5pm – 7pm
JUL
19
Dudley DoWrong
12pm – 3pm
